Zucchini Pizza Coins

Ingredients:

3 large zucchini, sliced into 1/4″ rounds

Olive Oil, for brushing

1/4 cup pizza sauce

1/3 cup mozzarella cheese, shredded

1/3 cup mini pepperoni

Dried oregano, for sprinkling

 

Directions:

Preheat oven to 400 degrees and place sliced zucchini on a baking sheet. Brush zucchini with olive oil and bake until slightly tender for about 5 minutes. Spoon a thin layer of sauce over each slice, then top with cheese and pepperoni. Sprinkle with dried oregano and bake until zucchini is tender and cheese is melted approximately 10 minutes. Serves 4.

Make different kinds of pizza coins using eggplant or yellow squash slices instead of zucchini.

 

Recipe adapted from www.delish.com


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