Turkey A La King


NUTRITION INFORMATION:

Serving size – 1 cup and a biscuit
Calories – 350
Calories from fat – 100
Total fat – 11 grams
Saturated fat – 5 grams
Cholesterol – 136 mg
Sodium – 875 mg
Total carbohydrates – 29 grams
Protein – 41 grams

TIPS:
Try over noodles or rice

Serving: 4

Prep time: 10-20 minutes

Cook time: 30-40 minutes

Ingredients

1 can Condensed Cream of Chicken Soup

1 cup Low-fat Milk

12 ounces Cooked Turkey/Chicken

4 ounces Chopped Mushrooms

4 ounces Chopped Green Peppers

Salt & Pepper to taste

Dough for 4 biscuits

Directions

  1. Heat blended condensed soup and milk
  2. Add turkey/chicken, mushrooms, peppers; add salt and pepper
  3. Heat slightly over low heat
  4. Pour into lightly greased baking dish
  5. Top with biscuit dough.
  6. Bake at 375 degrees F for 15 to 20 minutes, or until biscuit is golden brown

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