Skillet Parmesan Zucchini

Ingredients:

1 small red pepper, chopped

1 small onion, chopped

4 small zucchini, thinly sliced

½ cup spaghetti sauce

¾ cup mozzarella cheese

2 tablespoons grated Parmesan cheese

Directions:

Cook and stir peppers and onions in skillet sprayed with cooking spray on medium heat for 5 minutes. Add zucchini, cook and stir for 2 minutes.  Stir in sauce, cover and let   simmer for 8 minutes or until veggies are crisp-tender,     stirring occasionally.  Sprinkle with cheeses and cook for another minute or until melted.

 

Recipe adapted from kraftrecipes.com

 


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