Fruity Summer Salad

To change this recipe up, substitute some family favorite fruits: blueberries, blackberries, pineapple, or mango slices. Serve the fruit salad in an ice cream cone for a cool summer treat! Great side dish for all your summer parties and picnics!


1 cup low-fat vanilla yogurt

1 ½ tablespoon honey

¼ teaspoon grated orange peel

2 tablespoons orange juice

2 cups strawberries, sliced

1 kiwi fruit, peeled and diced

1 small bunch seedless grapes, halved

1 can (11oz) mandarin oranges, drained or fresh mandarin oranges, segmented


In a large bowl, mix yogurt, honey, orange peel, and orange juice.  Gently stir fruit pieces into the yogurt mix.  Cover and refrigerate at least 1 hour but no longer than  4 hours.


Recipe adapted  from


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